Today I decided I would do a few chores to keep myself busy.
First of all I mowed the lawn and cleaned the front garden. Then I went off to the shops to buy something for dinner.
I decided to make a stuffed pork steak. I cheated and bought some ready made sage and onion stuffing, but I did stuff and string it up myself.
After 45 minutes at 175 degrees it was looking good.
I served it with some nice green beans, carrots, baby corn and new potatoes. Plus a nice gravy.
If I say so myself it was really really tasty and a very easy dinner to make.
What did you have for dinner/lunch today?!
Looks yum!!! Good job. I hadeef Bourguion reheat for dinnerReplyDelete
Did you notice the green veggies, Enie? The entire meal looks fabulous !ReplyDelete
that's serious staging.....Amy doesn't eat a single green veg!Delete