I made oopsie bread

I have no idea why it is called oopsie bread!  But ultimately it is an LCHF bread substitute.

The three ingredients I used were eggs, cream cheese and salt.  You can get full recipe and and loads of other interesting stuff on the diet doctor's page here.

So the below pictures are a summary of my oopsie bread journey.  

I have put a few comments about each pic down below.

1. Splitting yolks and whites is stressful. Phew.

2. Yolks and cream cheese is mixed up.

3. & 4. You end up with a very liquid mixture

5. The egg whites need to be mixed very very stiff!!!

6. And then folded into the yolks trying to avoid getting rid of the air

7.  I need to work on my sizing of the oopsie on to the baking tray :-)

8.  Lovely and golden!

9. Oopsie bread with butter, topped with cheese and prosciutto ham. 

Nyom!