BREAKFAST:
Porridge
LUNCH:
I forgot to take a picture of today's lunch but essentially it was same as yesterday:
Remainder of the chicken from yesterday, low fat Tomato soup.
DINNER:
Soup that I made yesterday (tomato, butternut squash soup, garlic etc) which is DIVINE!
I am going to make a big batch of this weekend.
One poached egg on one slice of brown bread. No salt. Loads of pepper.
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