Blogger. Swimmer. Mid 20th Century Devotee. Twin. Reader. City Cycler. Irish abroad. Ex Dublin.
Transplanted from one of the best little cities in the whole world. Dublin to Key West.
Follow me as I blog from my second favourite island in the whole wide world.
Saturday, 2 February 2019
Barbecue Tales Part 1 - Steak
One difference (amongst, like a million differences) about my life now, compared with my life in Ireland is all the barbequing I am doing (or grilling as the Americans like to call it!). So I thought it would be fun to document as I go, all the food we cook and eat "from the grill".
Yesterday I went to meet with my friend Lara, who was in town from Texas for a music festival. Seeing as Lara is Texan I didn't need a second invitation to take advantage and wear my cowboy boots to our meet up. The cowboy hat was borrowed for the photo from Lara's son in law and friend :)
After enjoying an awesome catch up with Lara, and listening to some good live music in The Green Parrot I headed home for dinner. On the menu was STEAK!! Mmmm!
So! Because I only decided today, to start to keep a record and chronicle my barbequing feats, I am afraid I don't have photos of the full meal and sides etc. You will just have to do with a written log of it instead!
- Wild rice
- The Most Fab barbeque sauce ever. It tasted like a mixture between barbeque sauce and Irish/English brown sauce.
- Guacamole and purple corn chips