Took a jaunt back to Seven Fish and better experience this time round. Skipped the appetizers (really did not like them last time) and just got a nice Entree dish each. Patrick got his favourite of a Seafood Marinara (mahi mahi, shrimp and baby clams). I got the mahi mahi gnocchi with mushrooms in a bleu cheese sauce. I got a Malbec. Patrick a Cabernet Sauvignon.
Done and done. It was a very enjoyable Thursday evening,
